Homemade tagliatelle, mushroom and truffled pecorino
Chicken liver parfait and toasted brioche
Roast bavette, green beans, celeriac puree and parmesan fries
Roast pollock, spaetzle, dashi and wakame ragu
White chocolate crème brulee and blueberry compote
Apricot and hazelnut tart with praline parfait
An optional 12.5% service charge will be added to your bill.
Please inform us of any allergies and intolerances, a full list of ingredients is available on request.
(n) = contains nuts